Christine McFadden Cookery and Food Writing
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Christine McFadden with students
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Upcoming class details

Listed below are details of cookery classes for spring 2018. To book a class, use the on-line form
or contact Christine McFadden on 01308 482784.

Classes are 'hands-on' rather than demonstration, limited to a maximum of 7 people and are suitable for
all levels of skill.

Bookings are on a first-come first-served basis. A 40 per cent deposit payable at the time of booking confirms
your place. Full payment is due 7 days before the class. See Terms and Conditions.

 
 
 
 

In the pipeline for autumn 2018
Cool Curries
Fish Cookery
Dealing with Dough: Pasta and Pastry
Exploring Gluten-Free Flours
Eyes on Pies

   
 
    Photography: Christine McFadden    
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